What to do with the rest of that bunch of herbs

What to do with the rest of that bunch of herbs

You buy a bunch of parsley so you can chop a tablespoon-full for a favorite recipe. Rather than let the rest of the bunch wither in the fridge... what can you do with it?

First I want you to know what you would be tossing away. 

Bunches of fresh herbs literally, nibble for nibble, gram for gram, offer more cancer-fighting, brain-boosting and longevity-promoting properties than any other foods because the concentration of phytochemicals is so great!  
 

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